Enjoying new ways to work : an HRM-process approach to study flow
Document Type
Journal article
Source Publication
Human Resource Management
Publication Date
3-1-2014
Volume
53
Issue
2
First Page
271
Last Page
290
Publisher
John Wiley & Sons, Inc.
Keywords
HRM-process model, Multiactor multilevel data, New ways to work, Work-related flow
Abstract
This article investigates the relationships between human resource management practices associated with New Ways to Work (employee empowerment, home-based teleworking, and creating trust relationships) and work-related flow as experienced by employees (absorption, work enjoyment, and intrinsic work motivation). Hypotheses, based on a combined perspective integrating insights from the HRM-process model and the job demands-resources model, are tested using multiactor multilevel data comprising employees (N = 1,017) and their line managers (N = 89), across 89 job categories in 30 organizations. Although organizations may implement management practices aimed at empowering employees in particular job categories, this study showed that anticipated effects on work-related flow (particularly work enjoyment) are not achieved when employees themselves do not experience being empowered, and when they do not use and experience their working conditions as job resources (home-based teleworking and trust relationships characterized by supporting leadership, collegial support, and collegial commitment). The article concludes with recommendations regarding organizational change aimed at implementing New Ways to Work and suggestions for future research.
DOI
10.1002/hrm.21588
Print ISSN
00904848
E-ISSN
1099050X
Publisher Statement
Copyright © 2014 Wiley Periodicals, Inc. Access to external full text or publisher's version may require subscription.
Full-text Version
Publisher’s Version
Language
English
Recommended Citation
Peters, P., Poutsma, E., Van Der Heijden, B. I. J. M., Bakker, A. B., & Bruijn, T. D. (2014). Enjoying new ways to work: An HRM-process approach to study flow. Human Resource Management, 53(2), 271-290. doi: 10.1002/hrm.21588